23 March 2026

20/03/2026 DWequinox at 3 Greek Street

DWeaster had to move, due to another shindig. Although he has nothing to do with the organisation of the event, tOMoH makes an executive decision to rename it DWequinox, on account of the date.


In attendance are DW, SOB, MSo, CDn, DR, DC, BA, cavalier66, TS, WS, JL, JS, YM and others whose initials I fail to write down. It would also be odd to go around the room and ask point-blank -- ha! ha!

It is the now-usual affair, bottles on the tables, free pour, freestyling session with no structure whatsoever. That probably means that everyone's experience is hugely personal. It also leaves time for socialising, for those who want to do that more. As often in that setting, notes are minimalistic, and not all bottles are attributed to their kind owners.


For reference, I brought D.town 33yo d.1979 (56.3%, Cadenhead Cask Ends, 3rd Fill Bourbon Cask, 1b) (notes here) and Inver-Regal (43° Gay Lussac, J.H. Wham & Son (Largs), for testing purposes only, b. pre-1991) (notes here) JS brought Sandy Macnab’s Old Blended Scotch 5yo (40%, Macnab Distilleries, b.1980s) (notes here) and Hazelburn 9yo 2008/2018 (59.9%, OB Duty Paid Sample, Refill Bourbon Hogshead, Warehouse 15, Rotation #4) (notes here). Amusingly enough, three out of our four bottles are one-offs.

I try none of them, since I know them well and there is so much else to try.


Glenrothes 21yo d.1975 (46%, Direct Wines First Cask, C#6045, b#167) (PF)

Nose: fresh, leafy and floral, it also offers cut orchard fruits.
Mouth: it is more savoury here, though it gains fruit at second sip. In fact, it is sherbet more than fruits.
Finish: fresh and fruity. We now pick up sherbet and dried raspberry slices.
Comment: I cannot read the distillery name on the spot (it is written small, the Direct Wine logo obstructs the view, and the lighting is inadequate). The profile should suggest a 'rothes. A good 'rothes. 8/10


JL: "What are you working on?"
tOMoH: "Embiggening my cock."
JL: "Oh! So nothing has changed [since last time I saw you]."
tOMoH: "Nope. No success to-date either."


Ardbeg 20yo 1992/2013 (46.6%, Whiskybroker.co.uk, Refill Hogshead, C#434, 222b, b#4) (PF)

Nose: oyster shells, salt water, peat smoke caught in fishing nets and ink.
Mouth: it is decidedly inky, almost tarry -- no! not almost. Proper tarry sands, like.
Finish: big and tarry again, with wood smoke added for good measure.
Comment: competent effort. I think I hear that the father of the owner of this bottle used to own the cask. Do not quote me on that. 7/10


Glen Elgin 20yo d.1995 (51.5%, Claxton The Single Cask, Refill Hogshead, Cask Ref 1609-1671, 194b, b#40)

Nose: fresh raspberries become dried strawberries and talcum powder sprinkled on new socks.
Mouth: woah! This has quite a bite. Mineral and acidic, it is akin to the effervescent reaction caused by acid dripped on limestone.
Finish: long, wide, acidic and mineral. It even emits a whiff of delicate smoke, in the long run.
Comment: excellent Elgin. 8/10


cavalier66: "Here it is. The Cadenhead gang. We had it good, didn't we? All those great bottlings, month after month..."
SOB: "2017 to 2020 were great years."
cavalier66: "And then, it just stopped. Like that."
MSo: "That's the thing with life. Things are good, then they just end."
tOMoH: "This is the most philosophical I've ever known you, MSo."


Táin 20yo 2001/2022 (56.1%, Irish Spirit Echoes of Éire, 1st Fill ex-Bourbon Cask, C#4551, 66b, b#49)

Nose: phwoar! How pretty are these Irish whiskies, eh? Mango, papaya and a lick of metal.
Mouth: big and fluffy, the palate has peaches, mangoes and strawberry sweets. It is a notch drying at second sip, much like those sweets.
Finish: huge and hugely fruity, here are the same fruits and more strawberry sweets. I dare not say Fraises Tagada.
Comment: another cracking one. 9/10


JL reaches for something under the counter.


Johnnie Walker 12yo Black Label (43%, John Walker & Sons imported by Wax & Vitale) (JL)

Nose: dusty, fruity, soot-y. Soot-covered strawberries. JS finds it rubbery.
Mouth: faded leather cleaned with strawberry coulis.
Finish: a blast of strawberry paste or jelly, and a dusting of old-school soot.
Comment: delicious. 8/10


tOMoH: "Is this yours?"
DC: "Yes."
tOMoH: "May I?"
DC: "Sure. I also brought a rum. What an idiot. A rum. To a whisky tasting."
JS: "Many here like rum too."
tOMoH: "Yeah. There is so much whisky already, though. That's why it's not getting much love."


Dornoch 5yo 2018/2023 (55.9%, OB, 1st Fill Bourbon Octave, C#80, 82b, b#20) (DC)

Nose: pickle and brine flirt with chocolate coulis and dried wood. Walnut spread appears next.
Mouth: it is weird, here. Maybe it has glue? Yes, there is a lot of that upon chewing. Then, it has linoleum strips and wood.
Finish: it is balanced, but what it balances is glue and linoleum strips. It works in an odd way. Then, suddenly, nut spread and chocolate kick in.
Comment: interesting. 7/10


DR has me try the last drops of a sample he brought. I try to guess what it is.

tOMoH: "Hard to tell. It could be anything from 1992-1993..."
DR: "Well, you got the vintage right."
tOMoH: "Did I? Well, that narrows it down! How old is it?"
DR: "It is seven. It is the first organic whisky."
tOMoH: "Ah! Springbank Dà Mhìle."
DR: "Spot on!"


Springbank 7yo 1992/1999 Organic (46%, OB for Dà Mhìle, 1000b)

Nose: soft, floral, it has a vague hint of smoke, though it manages to stay fresh.
Mouth: similar fresh-and-floral character.
Finish: it ends with a modest blast of soot.
Comment: lovely to try this again. The first time was in 2017 and I took no notes. 7/10


Tobermory (Ledaig) 24yo 2001/2025 (52.2%, Thompson Bros. specially bottled for Dornoch Castle 25th Anniversary, Refill Hogshead, C#201, 158b) (DW)

Nose: this one has ink, petrol and seal wax. The second nose brings suede and horse's hair. Later yet, it is spent matches that tickle the nostrils.
Mouth: sweetened sea water, petrol and ink, as well as crushed seashells.
Finish: more petrol and ink are balanced by a slightly-sweeter touch.
Comment: this is excellent. 8/10


Dalmunach 10yo 2015/2025 (58.5%, Cadenhead Club, Oak Casks + 3 x Oloroso Hogsheads since 2024, 1032b)

Nose: hard to tell for sure, by now, but oil wood seems to come out strong, then lots of cherries (maraschino and candied more than fresh).
Mouth: it is seriously woody, which comes as a surprise, considering the age, perhaps less when seeing the colour. Teak and mahogany are the loudest.
Finish: oiled wood, chestnut spread, walnut dashboards.
Comment: interesting whisky. My first Dalmunach. SOB chose it after checking this blog to verify I had never tried any. Is that not considerate? 7/10


MSo [about his gaff]: "Ten minutes' walk to the tube station. It keeps me slender and fit."
tOMoH: "You did lose some weight."
MSo: "Yeah. If my wife were a better cook, we'd be having a different conversation, right now."


Linkwood 28yo 1994/2023 (51.7%, Gordon & MacPhail Connoisseurs Choice Cask Strength, Refill Sherry Butt, C#12601202, B#23/208, 656b, 230085) (MSo)

Nose: oh! Here is an animalistic number, a fair bit musky. It has a bit of plasticine too.
Mouth: ooft! Green-grape skins, cured fruits, a lick of stainless-steel metal.
Finish: surprisingly soft, it has chocolate and a minute smoke.
Comment: good. 7/10


DC: "How can you still write after all these whiskies?"
tOMoH: "I can write easily. Re-reading myself is the problem. But then, that's a problem even when I'm sober."
MSo: "The thing with tOMoH is he's in a consistent level of drunkenness. His handwriting is always immaculate."


Ardbeg 10yo b.2025 Cask Strength (61.7%, OB Committee Exclusive 2026, Bourbon Casks)

Nose: stacks of hay, hot smoked mussels and plasticine.
Mouth: woah! This is inky, salty and smoky. Tarry sands drenched in sea water.
Finish: it kicks like a mule. There is a smidge of barley and salt water, augmented with petrol and crushed seashells.
Comment: funny to see the similarities with the Whiskybroker bottling from earlier. There has been a lot of hype around this bottling. It is not bad, but the hype is disproportionate to the quality, in my opinion. 7/10


We disband and, after spending a good while chatting with SW, disappear into the night.

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